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Course Details

Hospitality businesses are considered "soft targets" by criminals.  Hotels, restaurants and other hospitality businesses should always include robbery and workplace violence of all kinds in their hazard assessments, and devise controls to mitigate the impact on staff.  

This short e-learning session will help the learner:

  • identify controls designed to reduce the likelihood of becoming a robbery target
  • understand what to do if you are targeted, and
  • act to survive an armed robbery

This training was made possible thanks to the Alberta OHS Innovation & Engagement Grant, and is free for AHSA members and associate members.  It is recommended for all levels of staff.

Prerequisites:  None

Certificate of Completion: will be available once the session is successfully completed

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Pricing 
Member
Price pending applicable restrictions
$0.00
Non-Member$14.95
Robbery Prevention and Survival

Open Book: No
Time Limit: Unlimited
Attempts: 3 attempts
Passing Grade: 85%

Example Modules

  • Introduction
  • What is a Robbery?
  • What can you do to prevent a robbery?
  • Reducing the risk when making bank deposits
  • and more...