Course Details

This online session will cover:

  • What a workplace inspection is
  • Why we do inspections
  • Types of inspections
  • Who should participate in inspections
  • The steps for planning inspections
  • The steps for conducting inspections

Recommended for: General Managers, Directors, Managers, Supervisors, Health & Safety Committee Members and anyone who wants to increase their knowledge of basic health and safety processes.  This course is beneficial to those who are involved with building a health & safety program, or looking for a more thorough understanding of workplace health & safety responsibilities. 

This course is a requirement for Level 3 of the Hospitality Safety Leadership Certificate.

Prerequisites: None

Certificate of completion: A certificate of completion will be available for download. 

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Price pending applicable restrictions
Workplace Inspections - E-Learning

Open Book: No
Time Limit: 120 minutes
Attempts: 3 attempts
Passing Grade: 80%

Example Modules

  • Introduction
  • Why conduct workplace inspections?
  • Types of inspections
  • Inspection Teams
  • and more...